La Forêt

Starting price €94 per person, include the following elements:

• Pre-wedding breakfast self-service sharing platters for your guests to enjoy
• A plated starter of your choice
• A main course of your choice including family service vegetables / side dishes
• A dessert
• Half a carafe (375ml) of house red, white or rose wine per person

Venue Hire & Wedding Planning

In addition to the menu package we charge a €3000 venue hire and wedding planning fee. This privatises the entire hotel for you, including all of the bedrooms (which are paid for separately) and our entire team. This fee also includes the services of a dedicated wedding planner who will work with you throughout the planning process – and during your event – to make sure everything runs seamlessly.

The Menu

Canapes

We’ve created a delicious list of canapés for your guests to enjoy during your post-ceremony drinks reception, or while your photographs are underway. They’re priced at €3.50 each and usually we’d recommend an average of three canapés per guest.

Sharing Boards

Featuring regional cheeses and charcuterie, hummus, salmon rillette, mushroom rillette, bread, bread sticks and olives

Starters

You’ll select one starter from the following list for all of your guests
*Note, we can also arrange an additional starter to suit any vegetarians in your group, or those with allergies

• Soup of the moment & Accompaniment (GF,DF,V,VG)
• Chicken Liver Parfait, House Made Chutney, House Made Focaccia (GF)
• Salmon Rillette (GF)  /Mushroom Rillette, Cucumber Salad, Mixed Pickles, Hand Made Focaccia (GF,DF*,V,VG*)

Main Courses

Served sharing style (Choose one meat and one veggie)

Roasted Chicken Supreme(GF/DF)/ Pork Echine (GF/DF)/ Cauliflower (GF,DF,V,VG)

Served With: Honey + Orange Glazed Carrots, Seasonal Greens, Fondant Potatoes & Port Jus

Desserts

Your choice of one dessert from the following list.

• Speculoos Tiramisu
• White Chocolate & Wild Berry Cheesecake